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Description
The Univex Rotating Rack Bakery Ovens combine the efficiency of a convection oven with the uniform results of a rotating rack.
Minimum clearance away from flammable walls and other appliances: 3.9" (10cm)
Minimum distance away from wall to be cleaned and serviced: 19.7" (50cm)
- Rotating rack bakery ovens combine the efficiency of a convection oven with the uniform results of a rotating rack
- Unique compact design provides for all the features of the oven within a small footprint
- Heat elements are in direct contact with the baking chamber making space and heat exchange optimized so that less energy is consumed
- Touch screen control panel with multiple user programs
Warranty:
One year, on-site parts and labor
Specifactions
Power Type | Electric |
Voltage | 208-240 |
Phase | 3 |
hp(kW) | 51.652 (38.517)- 62.647 (46.716) |
Amps | 204.8 |
Hz | 60 |
Cooking chamber structure | AISI 304 stainless steel |
Fan speed's | 5 |
Number of levels | 18 |
Number of trays | 36 (2 trays per level) |
Height | 98.58" (250.4cm) |
Width | 61.02" (115.2cm) |
Depth | 88.35" (224.4cm) |
Oven Weight | 2535.3lbs. (1150Kg) |
Tray Size | 18"x26" (45.7x66cm) |
New Univex RDRE11 - Oven Electric Rotating Double Rack, (18) Levels, Roll In Rac
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